Destination: Chef: A Culinary Training Program Guide to Becoming Food Service-Ready in Ten Weeks - Softcover

Tucker, Chef Timothy; Eaton, Amanda

 
9781537771526: Destination: Chef: A Culinary Training Program Guide to Becoming Food Service-Ready in Ten Weeks
Softcover
ISBN 10: 1537771523 ISBN 13: 9781537771526
Verlag: CreateSpace Independent Publishing Platform, 2016

Inhaltsangabe

This textbook of culinary and workplace basics aims to prepare students of the Culinary Arts Training Program to become gainfully employed in a restaurant or commercial kitchen in ten weeks.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
CreateSpace Independent Publishing Platform
Erscheinungsdatum
2016
Sprache
Englisch
ISBN 10 
1537771523
ISBN 13 
9781537771526
Einband
Taschenbuch
Anzahl der Seiten
146
Kontakt zum Hersteller
Manufactured by Amazon on behalf of the author
https://www.amazon.de/hz/contact-us

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