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Crushed: How a Changing Climate Is Altering the Way We Drink - Hardcover

Freedman, Brian

 
9781538166307: Crushed: How a Changing Climate Is Altering the Way We Drink
Hardcover
ISBN 10: 1538166305 ISBN 13: 9781538166307
Verlag: Rowman & Littlefield, 2022

Inhaltsangabe

Take a tour of wine and spirit production around the world and how climate change is affecting it at every stage - from cultivation to consumption.

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Über die Autorin bzw. den Autor

Brian Freedman is a wine, spirits, travel, and food writer, restaurant and beverage consultant, wine and spirits educator, and event host and speaker. He regularly contributes to Food & Wine digital, Forbes.com, and SevenFifty Daily, has contributed to Travel + Leisure online, Departures online, Whisky Advocate Magazine, Wine Enthusiast, The Bourbon Review, and more. He also hosted wine and spirit pairing segments on the CNN Airport Network. In 2019, Brian was awarded a fellowship to attend The Symposium for Professional Wine Writers in Napa Valley. He consults for restaurants on their beverage programs, regularly hosts virtual and in-person wine and spirits tastings for corporate and private clients, and has traveled to more than 50 countries and territories around the world, and extensively throughout the United States, to experience the food, drink, and culture for his work. He lives outside of Philadelphia with his wife Steffi, daughters Sophie and Olivia, and dog Murray.

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Verlag
Rowman & Littlefield
Erscheinungsdatum
2022
Sprache
Englisch
ISBN 10 
1538166305
ISBN 13 
9781538166307
Einband
Gebundene Ausgabe
Anzahl der Seiten
224
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
gpsr@libri.de
gpsr@libri.de

Europaallee 1
Bad Hersfeld
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Deutschland