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Ogilvie's Book for a Cook (Classic Canadian Cookbook) - Softcover

Driver, Elizabeth

 
9781552855041: Ogilvie's Book for a Cook (Classic Canadian Cookbook)
Softcover
ISBN 10: 155285504X ISBN 13: 9781552855041
Verlag: Whitecap Books, 2003

Inhaltsangabe

Originally published in 1905, Ogilvie`s Book for a Cook captures the history of the Ogilvie Flour Mills, founded in 1801. This new book in the Classic Canadian Cookbook Series brings the tradition of wholesome food back to the home. This collection includes over 150 recipes for breads, cakes, and pastries as well as soups, preserves and pickles, salads, lunches and suppers, candies, desserts and more. Heartwarming favorites include Potato Bread, Pot Roast Beef, homemade Vanilla Ice Cream, and Baked Apple Dumplings. The recipes for these classic dishes are easy to prepare, and make delicious, nourishing meals.

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Über die Autorin bzw. den Autor

Elizabeth Driver is an editor and writer who has spent over twenty years researching the culinary history of Canada and Britain. She is fascinated by the history of food and an avid collector of cookbooks and antique kitchenware. Elizabeth lives with her husband and two children in Toronto, where she is the Foodways Program Officer at Mongomery's Inn museum. She demonstrates such historic techniques as cooking on an open hearth, returning home most days with the smell of wood smoke on her clothes.

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Verlag
Whitecap Books
Erscheinungsdatum
2003
Sprache
Englisch
ISBN 10 
155285504X
ISBN 13 
9781552855041
Einband
Taschenbuch
Anzahl der Seiten
144
Kontakt zum Hersteller
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Verantwortliche Person
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