Augmented by 150 color photos and a directory of breeds, this resource provides everything one needs to know about small-scale pig-keeping, either for food or as a pet, from equipment, housing, and fencing to feeding, nutrition, and pasture to slaughter, butchering, and storage. Original.
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Linda McDonald-Brown is a highly respected pig keeper who runs her own company constructing pig shelters. She keeps and breeds a wide range of traditional and rare pig breeds and teaches courses on how to keep pigs.
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Anbieter: Better World Books, Mishawaka, IN, USA
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