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The Pharaoh's Feast: From Pit-Boiled Roots to Pickled Herring, Cooking Through the Ages with 100 Simple Recipes - Softcover

Rivera, Oswald

 
9781568582825: The Pharaoh's Feast: From Pit-Boiled Roots to Pickled Herring, Cooking Through the Ages with 100 Simple Recipes
Softcover
ISBN 10: 156858282X ISBN 13: 9781568582825
Verlag: Running Press, 2003

Inhaltsangabe

Drawing on written sources from the fifth century, B.C. to today, veteran cookbook author Oswald Rivera recreates ingredient lists and recipes to allow modern cooks to prepare historic delights from Esau's biblical mess of pottage to contemporary pasta primavera. Packed with fun facts, this culinary history includes such treats as a seven-course dinner from King Srenika's royal bash in first millennial Indus Valley, Colonial New England's Johny Cakes and the modern era's meatloaf. Black-and-white illustrations accompany this lively history of cooking.

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Verlag
Running Press
Erscheinungsdatum
2003
Sprache
Englisch
ISBN 10 
156858282X
ISBN 13 
9781568582825
Einband
Taschenbuch
Anzahl der Seiten
256
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Verantwortliche Person
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