Discusses the varieties of wine produced in different regions of the world and provides advice on how to choose wine and how to set up a wine cellar.
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Tara Q. Thomas has been a senior editor of Wine & Spirits magazine since 1996. She also serves as the wine editor for the Denver Post where she writes a bi-weekly column. She has served as editor for the 2003 and 2004 Food and Wine guides and has held staff positions at Martha Stewart Living, Vogue, and Kitchen Arts and Letters. She has a degree from the Culinary Institute of America.
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