The Complete Idiot's Guide to Pizza and Panini (Complete Idiot's Guides) - Softcover

Sherman, Erik

 
9781592576586: The Complete Idiot's Guide to Pizza and Panini (Complete Idiot's Guides)

Inhaltsangabe

A complete guide to all aspects of making pizza features more than one hundred tempting recipes for pizza and panini, including some of the signature dishes from America's most famous pizzerias, as well as information and tips on baking pans, pizza ovens, ingredients, and more. Original.

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Über die Autorin bzw. den Autor

Erik Sherman has worked in several professional kitchens, including the prep kitchen for Bel Canto Pizza. He had his own catering business and was the author of a kitchen review column for a daily in the Boston area for over two years. His work has appeared in Saveur, Newsweek, The New York Times Magazine, Fortune, Inc, Continental, Financial Times, Boston Magazine, Consumers Digest, Newsweek Japan, among others.

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