Stuff Every Cook Should Know (Stuff You Should Know, Band 18) - Hardcover

Manning, Joy

Hardcover

ISBN 10: 1594749361 ISBN 13: 9781594749360

Verlag: Quirk Books, 2016

Inhaltsangabe

Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels.
 
You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn
 
• How to Care for Cast Iron
• How to Sharpen a Knife
• How to Reduce Waste
• How to Make Meals Ahead
 
Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!

Über diesen Titel

Über die Autorin bzw. den Autor

Joy Manning is a James Beard Award–nominated writer, editor, and recipe developer. She is the author of Almost Meatless and the editor of Edible Philly. Visit her online at www.joymanning.com.

Von der hinteren Coverseite

Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels. You don't need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You'll learn

• How to Care for Cast Iron
• How to Sharpen a Knife
• How to Reduce Waste
• How to Make Meals Ahead

Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to

Details zur Ausgabe

• Verlag: Quirk Books
• Erscheinungsdatum: 2016
• Sprache: Englisch
• ISBN 10: 1594749361
• ISBN 13: 9781594749360
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 143
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Simon and Schuster Netherlands BV; info@simonandschuster.nl; ; Herculesplein 96; Utrecht; 3584 AA; Niederlande