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9781596915282: The Everyday Drinking: The Distilled Kingsley Amis
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Críticas:
"Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away....Like a bottle of Laphroaig, this book is full of good things, many of them familiar though others are more intriguing."--"New Humanist"

"""Studded with hilarious observations and much good advice."--Kyle Smith"Thoroughly worthwhile reading. Amis was incapable of constructing a dull sentence. His writing was consistently clear, lively, and precise (surely the envy of any who pursue this exacting trade) and above all very, very funny. "--"Bookforum"""

"These books are so delicious they impart a kind of contact high; they make you feel as if you've just had the first sip of the planet's coldest, driest martini...A reminder of how good all of Amis's writing was about being what he called a "drink-man": smart, no-nonsense and, above all else, charming...you finish this book believing that [alcohol] added more to his life than it took away. [Everyday Drinking] deserves to be rediscovered."--Dwight Garner," New York Times"

"There has never been a more charming, erudite, eager, generous and devoted lover of drink--to judge by his writing--than Kingsley Amis,"" ""--The New York Times Book Review"

"With spirits, as with movies, there exists a breed of critic who both illuminates and entertains and, consequently, is worth reading. Kingsley Amis falls into that category -- a great comic wit, Amis' writings (both fiction and non) about alcohol are among the very best." "--Washington"" Times"""

"Back in print at last, Bloomsbury having gathered into one delightful volume under the title "Everyday Drinking" that's now hitting bookstore shelves. It is essential reading for any literate bibber." "--Wall Street Journal"

"It's refreshing to see an artifact from a more hedonistic era....Amis' quips and gripes about noisy pubs, vodka drinkers, wine snobs, teetotalers, and hangovers grow more delicious with age." "--Booklist"

"""Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away....Like a bottle of Laphroaig, this book isfull of good things, many of them familiar though others are more intriguing." "--New Humanist"

"""Studded with hilarious observations and much good advice." --Kyle Smith""

"These books are so delicious they impart a kind of contact high; they make you feel as if you've just had the first sip of the planet's coldest, driest martini...A reminder of how good all of Amis's writing was about being what he called a "drink-man" smart, no-nonsense and, above all else, charming...you finish this book believing that [alcohol] added more to his life than it took away. [Everyday Drinking] deserves to be rediscovered."--Dwight Garner", New York Times"

"There has never been a more charming, erudite, eager, generous and devoted lover of drink--to judge by his writing--than Kingsley Amis"." ""--The New York Times Book Review"

"With spirits, as with movies, there exists a breed of critic who both illuminates and entertains and, consequently, is worth reading. Kingsley Amis falls into that category -- a great comic wit, Amis' writings (both fiction and non) about alcohol are among the very best." "--Washington"" Times"""

"Back in print at last, Bloomsbury having gathered into one delightful volume under the title "Everyday Drinking" that's now hitting bookstore shelves. It is essential reading for any literate bibber." "--Wall Street Journal"

"It's refreshing to see an artifact from a more hedonistic era....Amis' quips and gripes about noisy pubs, vodka drinkers, wine snobs, teetotalers, and hangovers grow more delicious with age." "--Booklist"

"""Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away....Like a bottle of Laphroaig, this book is full of good things, many of them familiar though others are more intriguing." "--New Humanist"

"""Studded with hilarious observations and much good advice." --Kyle Smith""

These books are so delicious they impart a kind of contact high; they make you feel as if you've just had the first sip of the planet's coldest, driest martini...A reminder of how good all of Amis's writing was about being what he called a "drink-man": smart, no-nonsense and, above all else, charming...you finish this book believing that [alcohol] added more to his life than it took away. [Everyday Drinking] deserves to be rediscovered. "Dwight Garner, New York Times"

There has never been a more charming, erudite, eager, generous and devoted lover of drink--to judge by his writing--than Kingsley Amis. "The New York Times Book Review"

With spirits, as with movies, there exists a breed of critic who both illuminates and entertains and, consequently, is worth reading. Kingsley Amis falls into that category -- a great comic wit, Amis' writings (both fiction and non) about alcohol are among the very best. "Washington Times"

Back in print at last, Bloomsbury having gathered into one delightful volume under the title "Everyday Drinking" that's now hitting bookstore shelves. It is essential reading for any literate bibber. "Wall Street Journal"

It's refreshing to see an artifact from a more hedonistic era .Amis' quips and gripes about noisy pubs, vodka drinkers, wine snobs, teetotalers, and hangovers grow more delicious with age. "Booklist"

Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away .Like a bottle of Laphroaig, this book is full of good things, many of them familiar though others are more intriguing. "New Humanist"

Studded with hilarious observations and much good advice. "Kyle Smith""

These books are so delicious they impart a kind of contact high; they make you feel as if you've just had the first sip of the planet's coldest, driest martini...A reminder of how good all of Amis's writing was about being what he called a "drink-man": smart, no-nonsense and, above all else, charming...you finish this book believing that [alcohol] added more to his life than it took away. [Everyday Drinking] deserves to be rediscovered. Dwight Garner, New York Times

There has never been a more charming, erudite, eager, generous and devoted lover of drink--to judge by his writing--than Kingsley Amis. The New York Times Book Review

With spirits, as with movies, there exists a breed of critic who both illuminates and entertains and, consequently, is worth reading. Kingsley Amis falls into that category -- a great comic wit, Amis' writings (both fiction and non) about alcohol are among the very best. Washington Times

Back in print at last, Bloomsbury having gathered into one delightful volume under the title "Everyday Drinking" that's now hitting bookstore shelves. It is essential reading for any literate bibber. Wall Street Journal

It's refreshing to see an artifact from a more hedonistic era .Amis' quips and gripes about noisy pubs, vodka drinkers, wine snobs, teetotalers, and hangovers grow more delicious with age. Booklist

Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away .Like a bottle of Laphroaig, this book is full of good things, many of them familiar though others are more intriguing. New Humanist

Studded with hilarious observations and much good advice. Kyle Smith

"

"These books are so delicious they impart a kind of contact high; they make you feel as if you've just had the first sip of the planet's coldest, driest martini...A reminder of how good all of Amis's writing was about being what he called a "drink-man": smart, no-nonsense and, above all else, charming...you finish this book believing that [alcohol] added more to his life than it took away. [Everyday Drinking] deserves to be rediscovered." --Dwight Garner, New York Times

"There has never been a more charming, erudite, eager, generous and devoted lover of drink--to judge by his writing--than Kingsley Amis." --The New York Times Book Review

"With spirits, as with movies, there exists a breed of critic who both illuminates and entertains and, consequently, is worth reading. Kingsley Amis falls into that category -- a great comic wit, Amis' writings (both fiction and non) about alcohol are among the very best." --Washington Times

"Back in print at last, Bloomsbury having gathered into one delightful volume under the title "Everyday Drinking" that's now hitting bookstore shelves. It is essential reading for any literate bibber." --Wall Street Journal

"It's refreshing to see an artifact from a more hedonistic era....Amis' quips and gripes about noisy pubs, vodka drinkers, wine snobs, teetotalers, and hangovers grow more delicious with age." --Booklist

"Among Amis's literary output the journalism on drinking, recently collected and published with an introduction by (who else?) Christopher Hitchens, is in no way the least achievement because it is a reminder and a record of a culture that is incrementally slipping away....Like a bottle of Laphroaig, this book is full of good things, many of them familiar though others are more intriguing." --New Humanist

"Studded with hilarious observations and much good advice. " --Kyle Smith

Reseña del editor:
A celebratory volume of writings by the late author of Lucky Jim includes favorite pieces on such topics as hangovers, food-and-drink combinations, and (presumably) how to avoid getting drunk, in a collection complemented by cocktail recipes. 30,000 first printing.

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  • VerlagBloomsbury Pub Plc USA
  • Erscheinungsdatum2008
  • ISBN 10 1596915285
  • ISBN 13 9781596915282
  • EinbandTapa dura
  • Anzahl der Seiten302
  • Bewertung

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