Everything from classic soul food to French-influenced Cajun fare is featured in a tempting cookbook that teaches readers the basic techniques and tried-and-true secrets of making authentic Southern foods. Original. 75,000 first printing.
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Diana Rattray (Tupelo, MS) the About.com Guide to Southern U.S Cuisine, is an avid home cook and recipe collector. Her portal is one of the top three most visited portals on About.com.
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Anbieter: BooksRun, Philadelphia, PA, USA
Paperback. Zustand: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Bestandsnummer des Verkäufers 1598690965-7-1
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
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Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1598690965I4N00
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Anbieter: Goodwill of Greater Milwaukee and Chicago, Racine, WI, USA
Zustand: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy. Bestandsnummer des Verkäufers SEWV.1598690965.A
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Anbieter: Shakespeare Book House, Rockford, IL, USA
Zustand: new. Bestandsnummer des Verkäufers EBBV.1598690965.N
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Anbieter: BennettBooksLtd, Los Angeles, CA, USA
paperback. Zustand: New. In shrink wrap. Looks like an interesting title! Bestandsnummer des Verkäufers Q-1598690965
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