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A successful vegetable farm depends on business smarts -- accounting, marketing, customer service -- as much as planting and harvesting skills. Keith Stewart's practical advice and detailed in-the-field instruction guide you through every part of professional farming, from mapping your fields to designing a farmers' market stand.
Includes comprehensive coverage of:
- Site selection and good soil maintenance
- Tools, machinery, and greenhouses
- Selecting and planting profitable crops
- Organic weed and pest control
- Harvesting and storing vegetables and herbs
- Developing a business plan
- Marketing, packaging, and selling your products
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Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
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Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1603425713I4N10
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1603425713I4N10
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paperback. Zustand: Good. First Edition. Corners are slightly bent. Used - Good. Bestandsnummer des Verkäufers 12-H-1-0197
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Anbieter: Greenworld Books, Arlington, TX, USA
Zustand: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Bestandsnummer des Verkäufers GWV.1603425713.VG
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paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Bestandsnummer des Verkäufers S_444811998
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