Verwandte Artikel zu Animals as Food: (Re)connecting Production, Processing,...

Animals as Food: (Re)connecting Production, Processing, Consumption, and Impacts (The Animal Turn) - Hardcover

 
9781611861747: Animals as Food: (Re)connecting Production, Processing, Consumption, and Impacts (The Animal Turn)
Alle Exemplare der Ausgabe mit dieser ISBN anzeigen:
 
 
Críticas:
"In this multifaceted study, Fitzgerald not only reveals the tools, technology, symbolism, economics, politics, and consequences involved in the use of animals for food, she also makes astute suggestions for change. Animals as Food offers readers an invaluable resource for understanding what is simultaneously a powerful industry and the most common relationship between humans and animals. "
--Leslie Irvine, Professor of Sociology, University of Colorado at Boulder
Reseña del editor:
Every day, millions of people around the world sit down to a meal that includes meat. This book explores several questions as it examines the use of animals as food: How did the domestication and production of livestock animals emerge and why? How did current modes of raising and slaughtering animals for human consumption develop, and what are their consequences? What can be done to mitigate and even reverse the impacts of animal production? With insight into the historical, cultural, political, legal, and economic processes that shape our use of animals as food, Fitzgerald provides a holistic picture and explicates the connections in the supply chain that are obscured in the current mode of food production. Bridging the distance in animal agriculture between production, processing, consumption, and their associated impacts, this analysis envisions ways of redressing the negative effects of the use of animals as food. It details how consumption levels and practices have changed as the relationship between production, processing, and consumption has shifted. Due to the wide-ranging questions addressed in this book, the author draws on many fields of inquiry, including sociology, (critical) animal studies, history, economics, law, political science, anthropology, criminology, environmental science, geography, philosophy, and animal science.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Beste Suchergebnisse bei AbeBooks

Beispielbild für diese ISBN

Fitzgerald, Amy J.
ISBN 10: 1611861748 ISBN 13: 9781611861747
Neu Hardcover Anzahl: > 20
Anbieter:
INDOO
(Avenel, NJ, USA)
Bewertung

Buchbeschreibung Zustand: New. Brand New. Bestandsnummer des Verkäufers 1611861748

Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren

Neu kaufen
EUR 32,21
Währung umrechnen

In den Warenkorb

Versand: EUR 3,73
Innerhalb der USA
Versandziele, Kosten & Dauer
Beispielbild für diese ISBN

Fitzgerald, Amy J.
ISBN 10: 1611861748 ISBN 13: 9781611861747
Neu Hardcover Anzahl: 1
Anbieter:
Revaluation Books
(Exeter, Vereinigtes Königreich)
Bewertung

Buchbeschreibung Hardcover. Zustand: Brand New. 1st edition. 210 pages. 10.50x7.50x0.50 inches. In Stock. Bestandsnummer des Verkäufers __1611861748

Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren

Neu kaufen
EUR 51,60
Währung umrechnen

In den Warenkorb

Versand: EUR 11,68
Von Vereinigtes Königreich nach USA
Versandziele, Kosten & Dauer
Beispielbild für diese ISBN

Amy J. Fitzgerald
ISBN 10: 1611861748 ISBN 13: 9781611861747
Neu Hardcover Anzahl: 1
Anbieter:
PBShop.store UK
(Fairford, GLOS, Vereinigtes Königreich)
Bewertung

Buchbeschreibung HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers CA-9781611861747

Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren

Neu kaufen
EUR 44,85
Währung umrechnen

In den Warenkorb

Versand: EUR 29,21
Von Vereinigtes Königreich nach USA
Versandziele, Kosten & Dauer
Foto des Verkäufers

Amy J. Fitzgerald
ISBN 10: 1611861748 ISBN 13: 9781611861747
Neu Hardcover Anzahl: 1
Anbieter:
CitiRetail
(Stevenage, Vereinigtes Königreich)
Bewertung

Buchbeschreibung Hardcover. Zustand: new. Hardcover. Every day, millions of people around the world sit down to a meal that includes meat. This book explores several questions as it examines the use of animals as food: How did the domestication and production of livestock animals emerge and why? How did current modes of raising and slaughtering animals for human consumption develop, and what are their consequences? What can be done to mitigate and even reverse the impacts of animal production?With insight into the historical, cultural, political, legal, and economic processes that shape our use of animals as food, Fitzgerald provides a holistic picture and explicates the connections in the supply chain that are obscured in the current mode of food production. Bridging the distance in animal agriculture between production, processing, consumption, and their associated impacts, this analysis envisions ways of redressing the negative effects of the use of animals as food.It details how consumption levels and practices have changed as the relationship between production, processing, and consumption has shifted. Due to the wide-ranging questions addressed in this book, the author draws on many fields of inquiry, including sociology, (critical) animal studies, history, economics, law, political science, anthropology, criminology, environmental science, geography, philosophy, and animal science. With insight into the historical, cultural, political, legal, and economic processes that shape our use of animals as food, Fitzgerald provides a holistic picture and explicates the connections in the supply chain that are obscured in the current mode of food production. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Bestandsnummer des Verkäufers 9781611861747

Weitere Informationen zu diesem Verkäufer | Verkäufer kontaktieren

Neu kaufen
EUR 48,13
Währung umrechnen

In den Warenkorb

Versand: EUR 43,23
Von Vereinigtes Königreich nach USA
Versandziele, Kosten & Dauer