Cabin Cooking: Delicious Easy-To-Fix Recipes for Camp Cabin or Trail - Hardcover

Fiduccia, Kate

Hardcover

ISBN 10: 1616086858 ISBN 13: 9781616086855

Verlag: SKYHORSE PUB, 2012

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Reseña del editor:

Cabin Cooking contains 140 easy-to-prepare recipes that can be cooked over the campfire on the shore of your favorite lake, on the woodstove at your deer hunting shack, or on the grill at your cabin. All of these recipes use basic ingredients and require short cooking times. Readers will find mouth-watering recipes for both fish and wild game. In addition to main dishes such as Beer Batter Perch and Rainy Day Venison Chili, you'll also discover how to make Border-Style Scrambled Eggs, Skillet Bread, Outback Hashbrowns, Grilled Camp Veggies, and even Wild Mint Iced Tea.

Biografía del autor:

Kate Fiduccia has hunted and cooked venison across North America, along the way encountering many different ways to prepare venison. She hosts the Woods N' Water TV series alongside her husband, Peter Fiduccia, and is the author of several cookbooks, including Backyard Grilling, Cooking Wild in Kate's Kitchen, and Venison. She lives in Warwick, New York, with her family.

Über diese Auflage

• Verlag: SKYHORSE PUB
• Erscheinungsdatum: 2012
• ISBN 10: 1616086858
• ISBN 13: 9781616086855
• Einband: Tapa dura
• Anzahl der Seiten: 128