Soybeans: Cultivation, Uses and Nutrition: Cultivation, Uses & Nutrition (Agriculture Issuese and Policies) - Hardcover

 
9781617617621: Soybeans: Cultivation, Uses and Nutrition: Cultivation, Uses & Nutrition (Agriculture Issuese and Policies)
Hardcover
ISBN 10: 1617617628 ISBN 13: 9781617617621
Verlag: Nova Science Publishers Inc, 2011

Inhaltsangabe

Soybean is one of the major world crops. In 2008, the world consumption of soybean was over 221 million metric tons of which approximately 50% came from the U.S.. Soybean seed is a major source of protein, oil, carbohydrates, isoflavones, and minerals for humans and animals. This book presents current research data from across the globe in the study of soybean cultivation, its uses and nutrition. Some topics discussed herein include soybean seed composition and quality; soybean peroxidase applications in wastewater treatment; soybean germination and cancer disease; soybean oil deodoriser distillate; soybean oil in health and disease; and the use of soybean peptone in bacterial cultivations for vaccine production.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Nova Science Publishers Inc
Erscheinungsdatum
2011
Sprache
Englisch
ISBN 10 
1617617628
ISBN 13 
9781617617621
Einband
Gebundene Ausgabe
Anzahl der Seiten
508
Herausgeber
Maxwell Jason E.
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar