If you've attended even a few events, you know that they are often exclusive affairs, prioritizing the majority and those in power. But what about everyone else? This manual trains promoters and venues to create safety of all kinds to be inclusive. Any music, art, or community space theoretically wants to make the world a better place. And now they can learn how!
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Dr. Alex Ketchum is the Faculty Lecturer at the Institute for Gender, Sexuality and Feminist Studies at McGill University. She received her doctorate from the Department of History at McGill University while focusing on feminist restaurants, cafés, and coffeehouses in the United States and Canada from the 1972-1989. Her work integrates food, environmental, and gender history. She has a MA in History with the Option in Women and Gender Studies also from McGill University and a Honors BA in Feminist, Gender, and Sexuality Studies from Wesleyan University. Ketchum is committed to accessible publishing practices. She is the founder of The Feminist Restaurant Project (thefeministrestaurantproject.com); the co-founder and editor of The Historical Cooking Project (historicalcookingproject.com), a website dedicated to food studies scholarship; the co-founder of Food, Feminism, and Fermentation (foodfeminismfermentation.com); and the author of How to DIY A Feminist Restaurant (Portland: Microcosm, 2018). She is currently working on a book about American feminist restaurant and literary culture in the 20th and 21st centuries. She was co-manager of an organic farm from 2008-2012 and has worked on organic farms in Ireland and France. In 2009, she founded Farm House in Middletown, Connecticut, a living community dedicated to food politics work that continues today. For a full list of her publications and projects, please visit alexketchum.ca.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: Lakeside Books, Benton Harbor, MI, USA
Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Bestandsnummer des Verkäufers OTF-S-9781621066347
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New. Bestandsnummer des Verkäufers 42153186-n
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition. Bestandsnummer des Verkäufers 42153186
Anzahl: 2 verfügbar
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
Paperback. Zustand: New. Bestandsnummer des Verkäufers LU-9781621066347
Anzahl: Mehr als 20 verfügbar
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bestandsnummer des Verkäufers 68389546-75
Anzahl: 1 verfügbar
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers EB-9781621066347
Anzahl: 15 verfügbar
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Zustand: New. Bestandsnummer des Verkäufers 391160105
Anzahl: 3 verfügbar
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Paperback. Zustand: Brand New. 64 pages. 8.50x5.50x0.20 inches. In Stock. Bestandsnummer des Verkäufers __1621066347
Anzahl: 2 verfügbar
Anbieter: Books Puddle, Woodside, NY, USA
Zustand: New. Bestandsnummer des Verkäufers 26388439798
Anzahl: 3 verfügbar
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: New. Bestandsnummer des Verkäufers 18388439804
Anzahl: 3 verfügbar