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From India: Over 100 Recipes to Celebrate Food, Family & Tradition - Hardcover

Mahadevan, Kumar; Mahadevan, Suba

 
9781626865235: From India: Over 100 Recipes to Celebrate Food, Family & Tradition
Hardcover
ISBN 10: 162686523X ISBN 13: 9781626865235
Verlag: THUNDER BAY PR, 2015

Inhaltsangabe

"Food is the essence of existence."

"Vannakkam" is a Tamil saying meaning "welcome," and that's just what this beautiful cookbook does—it welcomes you to a finer level of Indian cuisine. Kumar Mahadevan, the talented chef behind Australia's iconic restaurants Abhi's and Aki's, weaves over 100 recipes with the unique tale of his family's journey from India to Australia. A spicy blend of contemporary food and authentic cooking, From India covers seafood dishes such as rava methi machi, vegetarian sides such as gutti venkai koora, and a full lineup of traditional curries, organized according to the tastes: salty, bitter, sour, spicy, and sweet. This flavorful trip, with roots in Ayurvedic principles, will take you from the regional fare of India to the streets of Australia without ever leaving your own kitchen.

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Über die Autorin bzw. den Autor

Kumar Mahadevan trained as a chef in Madras and later worked at Bombay's Taj Mahal hotel. He worked in war-torn Iraq before moving to Australia. Kumar and his wife, Suba Mahadaven, opened their first restaurant, Abhi's, in Sydney in 1987 and their second, Aki's, in 2003.

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Verlag
THUNDER BAY PR
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
162686523X
ISBN 13 
9781626865235
Einband
Gebundene Ausgabe
Anzahl der Seiten
256
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Verantwortliche Person
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