An Essential Guide to Food and Nutrition - Hardcover

 
9781632399984: An Essential Guide to Food and Nutrition
Hardcover
ISBN 10: 1632399989 ISBN 13: 9781632399984
Verlag: CALLISTO REFERENCE, 2018

Inhaltsangabe

Food and nutrition include the study of food processing, deterioration causes, etc. by applying the elements of biology, engineering and science. Nutrition science also includes the study of the topics like catabolism, absorption, assimilation, biosynthesis, etc. This book aims to equip students and experts with the advanced topics and upcoming concepts in the area of food and nutrition science. It brings forth some of the most innovative concepts and elucidates the unexplored aspects of this subject. The book presents researches and studies performed by experts across the globe. It is a vital tool for all researching or studying food and nutrition science as it gives incredible insights into emerging trends and concepts of this field.

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Verlag
CALLISTO REFERENCE
Erscheinungsdatum
2018
Sprache
Englisch
ISBN 10 
1632399989
ISBN 13 
9781632399984
Einband
Gebundene Ausgabe
Anzahl der Seiten
214
Herausgeber
Field Margo
Kontakt zum Hersteller
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Verantwortliche Person
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