Salmonella: Prevalence, Risk Factors and Treatment Options: Prevalence, Risk Factors & Treatment Options (Bacteriology Research Developments) - Hardcover

 
9781634636513: Salmonella: Prevalence, Risk Factors and Treatment Options: Prevalence, Risk Factors & Treatment Options (Bacteriology Research Developments)
Hardcover
ISBN 10: 1634636511 ISBN 13: 9781634636513
Verlag: Nova Science Publishers Inc, 2015

Inhaltsangabe

The ability of various microorganisms to attach to surfaces and create biofilms on them is rather a cause of concern for many industries, including for those occupied with food production and processing. Thus, the attachment of bacterial pathogens to food processing equipment is considered as an essential contributing factor in foodborne disease outbreaks, since this may ultimately lead to the contamination of food products. Improperly cleaned surfaces promote soil build-up, and, in the presence of water, contribute to the development of microbial biofilms which may contain pathogenic bacteria, such as Salmonella. Salmonella enterica is one of the most significant enteric foodborne bacterial pathogens, with host-adapted strains able to cause systemic human infections and persist for long periods of time, posing significant public health problems. This book discusses the prevalence, risk factors and treatment options of Salmonella.

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Verlag
Nova Science Publishers Inc
Erscheinungsdatum
2015
Sprache
Englisch
ISBN 10 
1634636511
ISBN 13 
9781634636513
Einband
Gebundene Ausgabe
Auflage
1
Anzahl der Seiten
199
Herausgeber
Hackett Christopher B.
Kontakt zum Hersteller
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Verantwortliche Person
Nicht verfügbar