Verwandte Artikel zu Nutrition Science: Challenges and Concerns

Nutrition Science: Challenges and Concerns - Hardcover

 
9781682865484: Nutrition Science: Challenges and Concerns
Hardcover
ISBN 10: 1682865487 ISBN 13: 9781682865484
Verlag: Syrawood Publishing House, 2018

Inhaltsangabe

Nutrition is the science that studies nutrients present in the food and the effects of food components on the metabolism, growth and health of humans and animals. It also focuses on how diseases and certain medical conditions can be prevented or limited with a healthy diet. The aim of this book is to present researches that have transformed this discipline and aided its advancement. In this book, using case studies and examples, constant effort has been made to make the understanding of the subject of nutrition science as easy and informative as possible, for the readers.

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Verlag
Syrawood Publishing House
Erscheinungsdatum
2018
Sprache
Englisch
ISBN 10 
1682865487
ISBN 13 
9781682865484
Einband
Gebundene Ausgabe
Anzahl der Seiten
239
Herausgeber
Green Dorothy
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Verantwortliche Person
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