Pressure Canning: The Complete Guide for Home Canning and Preserving for Beginners - Softcover

Thornton, John

Softcover

ISBN 10: 1727585577 ISBN 13: 9781727585575

Verlag: CreateSpace Independent Publishing Platform, 2018

Inhaltsangabe

Canning is a relatively simple process that provides a slew of benefits. Canning and preserving your own food gives you the ability to control exactly goes into the jar. Mass produced foods, such as canned vegetables and fruits, typically include harmful ingredients - like unnatural preservatives – that can pose a risk to you and your family. Canning your own foods means you avoid these ingredients and instead preserve the item more naturally. Furthermore, canning and preserving your own foods means you can have fresh food year round. This is especially true if you have your own garden. You can harvest your fresh vegetables and fruits, and then preserve them through the canning process so you can enjoy anytime during the year.

Details zur Ausgabe

• Verlag: CreateSpace Independent Publishing Platform
• Erscheinungsdatum: 2018
• Sprache: Englisch
• ISBN 10: 1727585577
• ISBN 13: 9781727585575
• Einband: Taschenbuch
• Anzahl der Seiten: 58
• Kontakt zum Hersteller: Manufactured by Amazon on behalf of the author; https://www.amazon.de/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxemburg