The Nano Distillery is a compilation of how-to chapters and real-life experiences of distillers who successfully produce quality spirits on a small scale. Complete with formulas, spreadsheets, and first-person accounts The Nano Distillery is intended to provide you with enough information to roll up your sleeves and get distilling. Chapters include the necessary considerations of operating a distillery and making spirits—legalities, equipment, record-keeping, recipes, trademarking and design. And finally, you’ll hear the voices of nano distillers themselves, who explain what’s worked for them and what hasn’t. The information here is invaluable and reads much like a series of mini-workshops on distilling and the business of distilling. TOC: Preface: Starting Distillery 291 Part One: Getting Started Five Things To Do and 10 Questions to Answer Before Opening a Distillery Just Do It—Or Get a Dog Part Two: Regulations, Operations & Construction Seven Key Considerations for Designing a Nano Distillery Ten Dos and Don’ts for Working with Your Local Code Officials Trademark Tips For Small Distillers Correct Alcohol Dilution Calculation for Distillers Nano Distillery Record Keeping Essential Equipment for a Startup Nano Distillery Part Three: Production Techniques How Distillation Works Seven Steps to Make Award-Winning Whiskey in Your Basement Gin Styles and Techniques Cooking Corn Mash at Whiskey Gap Mashing and Distilling at Old Flathead Part Four: Nano Distillery Profiles Epilogue: Great Notch Distillery Appendix: Nano Distillery Cost Modeling Spreadsheet
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After a storied career in photography, author Bill Owens went on to become a pioneer of craft brewing and publisher of American Brewer magazine. In 2003, he founded the American Distilling Institute, to promote and advocate for the art and enterprise of craft distilling. As the president of ADI, Owens has become one of the leading spokesmen of the craft distilling movement and has penned and co-authored numerous titles, including The Art of Distilling Whiskey and Other Spirits, The Craft of Whiskey Distilling, Modern Moonshine Techniques, and The Nano Distillery: The Future of Distilling.
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