Your Go-To Recipes
Here are 70 tried-and-true recipes, curated over the decades - the "Perfect 10" for each meal category: breakfast, appetizers, salads, soups, entrees, desserts and Thanksgiving - that could become your new go-to dishes for years to come!
"I've been cooking these recipes for years. My partner Sean and I have raised our two children into their young adult years. Through it all, I've cooked for the family pretty much daily - exploring new recipes, perfecting old ones, and carrying on the cooking and culinary traditions I've carried with me since I was a child. I hope these will become your own go-to's, whether you have friends coming over, you are stumped on what to cook for yourself or your family, or you are asked to bring a dish to a friend's house. These are recipes I can guarantee will be crowd-pleasers. They are easy, tried-and-true, and ones my own tribe requests over and over again. I hope this collection of recipes makes your life easier, and eliminates your having to wade through cookbooks and websites when you are a bind. Just grab this one off the shelf, and let me help you." - Tim Mulligan
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Tim Mulligan wrote the World of Witchland graphic novel trilogy based on his own experiences growing up in the real Witchland - Richland, Washington. Mulligan also wrote the acclaimed play Point Loma, as well as the bestselling Perfect 10 cookbooks. An avid fan of all things pop culture, particularly in the horror/paranormal genre, Mulligan and his partner, Sean, split their time between San Diego and Palm Springs.
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Anbieter: Bay State Book Company, North Smithfield, RI, USA
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Anbieter: World of Books Inc, Montgomery, IL, USA
Paperback. Zustand: Fair. Here are 70 tried-and-true recipes, curated over the decades, that could become your new go-to dishes for all meals - breakfast, appetizers and side dishes, salads, entrees, and desserts - and a Thanksgiving menu that could become your staple for years to come!I've been cooking these recipes for years. My partner Sean and I have raised our two children into their young adult years. Through it all, I've cooked breakfasts, lunches, snacks, desserts, and dinners for the family pretty much daily - exploring new recipes, perfecting old ones, and carrying on the cooking and culinary traditions I've carried with me since I was a child.My goal with this cookbook is to take the best of the bunch and present A Perfect 10 for each meal, period - the top ten recipes in each meal category that I hope will become your own go-to's as well, whether you have friends coming over, you are stumped on what to cook for yourself or your family, or you are asked to bring a dish to a friend's house. These are recipes I can guarantee will be crowd-pleasers. They are easy, tried-and-true, and ones my own tribe requests over and over again. Feel free to shake the recipes up and substitute plant-based or vegan items where desired. Basically, do what I do: Make the recipes work for you. I hope this collection of recipes makes your life easier, and eliminates your having to wade through cookbooks and websites when you are a bind. Just grab this one off the shelf, and let me help you. Bestandsnummer des Verkäufers CIN1737288672A
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Anbieter: Patrico Books, Apollo Beach, FL, USA
paperback. Zustand: As New. Ships Out Tomorrow! Bestandsnummer des Verkäufers 260706034
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Anbieter: Better World Books: West, Reno, NV, USA
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