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Buchbeschreibung Softcover (with Flaps). Zustand: Very Good. Photographic (illustrator). First Edition. introduction, ingredients and cooking times and acknowledgements. The text is illustrated with colour photography taken by Gordon Hammond. Colour photographic card cover, with French flaps, with green and dark pink colour title to the front panel and black and white coloured titles to the backstrip. Colour photographs of authors to the rear bowled over flap. A regional food tour of China taking in some of the sights, sounds and gastronomical delights of an ancient land. Size: 4to 9¾" - 12" tall. 176 pages, Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. All edges clean, neat and free of foxing. Book is in very good condition with minimal signs of age and wear. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; China; ISBN: 1741105692. ISBN/EAN: 9781741105698. Inventory No: 0116992. Bestandsnummer des Verkäufers 0116992
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Buchbeschreibung Softcover. Zustand: Very Good. Size: 10"-12" Tall. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 1741105692. ISBN/EAN: 9781741105698. Pictures of this item not already displayed here available upon request. Inventory No: 38317. Bestandsnummer des Verkäufers 38317
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