Courtyard Kitchen: Recipes and Growing Tips for Herbs and Potted Fruits - Hardcover

Boog, Natalie

Hardcover

ISBN 10: 1760110655 ISBN 13: 9781760110659

Verlag: MURDOCH BOOKS, 2016

Inhaltsangabe

Herbs and potted fruits thrive in small, easy-to maintain spaces - in courtyard pots and troughs, on decks or balconies or in window boxes. Herbs are inexpensive to pot and grow and add wonderful flavour to the simplest dish - and of course there's nothing quite like cooking with home-grown ingredients.

Courtyard Kitchen is prefaced with simple tips and hints on selecting the best herbs for your space and setting up and maintaining them; it includes essential information on seasons, cropping times and basic plant care. Following this are more than 80 simple fresh food recipes with clever flavour-matching ideas based around a specific herb or potted fruit theme - basil, mint, coriander, lemon, parsley, strawberry, thyme, rosemary, chilli. There are risottos, roasts, pizzas, salsas, salads, soups, recipes for pasta, polenta, couscous; there are sorbets, cakes, biscuits and treats - delicious, easy recipes that celebrate the sheer pleasure of home cooking with herbs you've grown yourself.

Über diesen Titel

Über die Autorin bzw. den Autor

Natalie Boog ran a fruit and vegetable co-operative which prompted her to start a very successful food blog, from which the idea forCourtyard Kitchen arose. Natalie Boog is a self-taught home cook.

Details zur Ausgabe

• Verlag: MURDOCH BOOKS
• Erscheinungsdatum: 2016
• Sprache: Englisch
• ISBN 10: 1760110655
• ISBN 13: 9781760110659
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 190
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar