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The Complete Step-By-Step Guide to Cooking: The Ultimate How-To Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 ... 1900 Photographs and with 500 Classic Recipes - Softcover
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The ultimate how-to reference book of culinary techniques shown in over 1550 photographs and with 500 classic recipes.
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Über die Autorin bzw. den Autor
Carole Clements is a very experienced and highly regarded author, food expert, cooking editor and recipe and home-economy consultant. She lived in France for seven years, working in the food profession, and was awarded the Grande Diplome Culinaire from Ecole de Cuisine La Varenne in Paris. She also studied with and assisted Simone Beck and Roger Verge in their French cooking schools. She has translated and adapted for the home kitchen the recipes of several Michelin-starred chefs. Carole Clements's published works include A Flavour of Normandy (Chartwell); American Tradition (Hamlyn); and French Food & Cooking (Lorenz Books).
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The Complete Step-by-step Guide to Cooking: the Ultimate How-to Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 Classic Recipes
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paperback. Zustand: Very Good. The Complete Step-by-step Guide to Cooking: the Ultimate How-to Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 Classic Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Bestandsnummer des Verkäufers 7719-9781780190730
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The Complete Step-by-step Guide to Cooking: the Ultimate How-to Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 Classic Recipes
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paperback. Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Bestandsnummer des Verkäufers 6545-9781780190730
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The Complete Step-by-step Guide to Cooking: the Ultimate How-to Reference Book of Culinary Techniques Shown in Over 1550 Photographs and with 500 Classic Recipes
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paperback. Zustand: Very Good. New and unread, however moderate shelf wear to cover/closed edge, including marking. Shipped from the UK within 2 business days of order being placed. Bestandsnummer des Verkäufers mon0000308610
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