Home Bake: Cakes, muffins, tarts, cheesecakes, brownies and puddings, with foolproof tips from Master Pâtissier - Softcover

Lanlard, Eric

Softcover

ISBN 10: 178472033X ISBN 13: 9781784720339

Verlag: Mitchell Beazley, 2015

Über diesen Titel

Críticas:

Eric Lanlard makes the yummiest cakes on the planet. (Elizabeth Hurley)

You would be hard-pushed to not want to use every recipe in this book! (Choice Magazine)

Prepare to drool over this beautiful collection of recipes from the man who made Madonna's wedding cake... (Great British Food)

Eric Lanlard is the patissier for the A-list - and master of show-stopping treats. (The Sunday Mirror)

Eric Lanlard's new book Home Bake looks too good. So good in fact, it's almost obscene. (Foodepedia)

Reseña del editor:

Nothing lifts the heart like the smell of a cake baking, the first slice of a warm homemade tart, a hot muffin with your coffee in the morning or a steamed pudding on a cold night.

This book's simple cakes include classics such as Genoise Sponge and Light Fruit Cake alongside more surprising recipes such as Apple and Honey Crumble Sponge. There are flour-free cakes, muffins and cupcakes too - from the Marshmallow Muffin to the Chai-tea Cupcake.

Delicious puddings are also made easy. Discover how to make the perfect Baked Lemon Cheesecake or a simple Blueberry Cheesecake. Create a gorgeous Steamed Sticky Toffee Pudding or a glamorous Hot Ginger Bread Soufflé. Or learn the simple tricks behind a great Tarte Tatin or a delicious Bakewell Tart.

Delicious recipes, simple tricks ... this book contains everything you need to know to make gorgeous homemade bakes.

Über diese Auflage

• Verlag: Mitchell Beazley
• Erscheinungsdatum: 2015
• ISBN 10: 178472033X
• ISBN 13: 9781784720339
• Einband: Tapa blanda
• Anzahl der Seiten: 224