Verwandte Artikel zu Grist: A Practical Guide to Cooking Grains, Beans,...
Inhaltsangabe
Make grains the easiest, healthiest, and most exciting stars on your table.
Grist is the only grain and legume cookbook you need. Abra Berens, a James Beard semifinalist for Outstanding Chef: Great Lakes and the author of Ruffage, shares more than 300 recipes and variations, plus substantial reference information to help you discover the next great grain.
Grist includes more than 125 recipes for 29 different types of grains, legumes, and seeds that, in combination with vegetables and lean proteins, are the stars of the healthiest, most variable, and most satisfying meals?many of them gluten free.
New and seasoned home cooks will want to reference this guide to start building a repertoire of approachable, big-on-flavor recipes. Home cooks will be attracted to the reference quality of the book, its beauty (more than 100 photos and 30 illustrations) and heft (125 recipes + 300 variations = 448 pages), as well as the great writing, relatable voice, author authority, unique recipe style, extensive variations, and gorgeous photography and illustrations.
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Über die Autorin bzw. den Autor
Abra Berens is a Michigan chef, author, and former farmer. Through every recipe written and meal served, she aims to tighten the connection between eaters and growers. She believes we can invest in a stronger, more equitable food system for everyone, from producers to grocers to consumers. Her cookbook Ruffage: A Practice Guide to Vegetables was a 2019 Michigan Notable Book winner and James Beard Award nominee. Her dinners at Granor Farm in Three Oaks, Michigan, made her a James Beard semifinalist for Outstanding Chef: Great Lakes.
EE Berger is a Detroit-based photographer focused on food, lifestyle, product, and portrait work.
Lucy Engelman is an illustrator who puts pen to paper in Pittsburgh, PA.
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Make grains the easiest, healthiest, and most exciting stars on your table.
Grist is the only grain and legume cookbook you need. Abra Berens, a James Beard semifinalist for Outstanding Chef: Great Lakes and the author of Ruffage, shares more than 300 recipes and variations, plus substantial reference information to help you discover the next great grain.
Grist includes more than 125 recipes for 29 different types of grains, legumes, and seeds that, in combination with vegetables and lean proteins, are the stars of the healthiest, most variable, and most satisfying meals?many of them gluten free.
New and seasoned home cooks will want to reference this guide to start building a repertoire of approachable, big-on-flavor recipes. Home cooks will be attracted to the reference quality of the book, its beauty (more than 100 photos and 30 illustrations) and heft (125 recipes + 300 variations = 448 pages), as well as the great writing, relatable voice, author authority, unique recipe style, extensive variations, and gorgeous photography and illustrations.
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GRIST: A PRACTICAL GUIDE TO COOK
Anbieter: Goodwill Books, Hillsboro, OR, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: good. Engelman, Lucy (illustrator). Signs of wear and consistent use. Bestandsnummer des Verkäufers 3IIK3P00766C_ns
Anzahl: 1 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: Bookoutlet1, Easley, SC, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Engelman, Lucy (illustrator). Book is readable with typical wear and creases. Has a publisher remainder mark. hardcover Used - Good 2021. Bestandsnummer des Verkäufers YV-033378
Anzahl: 2 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: Bookoutlet1, Easley, SC, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Engelman, Lucy (illustrator). Great shape! Has a publisher remainder mark. hardcover Used - Very Good 2021. Bestandsnummer des Verkäufers YV-028474
Anzahl: 6 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Verlag:
Chronicle Books (edition ), 2021
ISBN 10: 179720713X
ISBN 13: 9781797207131
Gebraucht
Hardcover
Anbieter: BooksRun, Philadelphia, PA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Engelman, Lucy (illustrator). It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Bestandsnummer des Verkäufers 179720713X-8-1
Anzahl: 1 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: HPB-Ruby, Dallas, TX, USA
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Hardcover. Zustand: Very Good. Engelman, Lucy (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Bestandsnummer des Verkäufers S_448686889
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Grist : A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: Better World Books, Mishawaka, IN, USA
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Zustand: Good. Engelman, Lucy (illustrator). Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Bestandsnummer des Verkäufers 40892886-6
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
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Paperback. Zustand: Very Good. Engelman, Lucy (illustrator). The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR013055242
Anzahl: 1 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: Lakeside Books, Benton Harbor, MI, USA
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Zustand: New. Engelman, Lucy (illustrator). Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Bestandsnummer des Verkäufers OTF-S-9781797207131
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Grist : A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes; 140+ Recipes and 160+ Variations
Anbieter: GreatBookPrices, Columbia, MD, USA
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Zustand: New. Engelman, Lucy (illustrator). Bestandsnummer des Verkäufers 42899393-n
Anzahl: 4 verfügbar
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Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes
Anbieter: ACJBooks, Staten Island, NY, USA
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hardcover. Zustand: Fine. Engelman, Lucy (illustrator). This is a hardcover book. Bestandsnummer des Verkäufers mon0000033521
Anzahl: 1 verfügbar