Cooking Class: Recipes for Homemade Bread and Cakes - Bakery at Home - Softcover

Lea F. Lehman

 
9781835520246: Cooking Class: Recipes for Homemade Bread and Cakes - Bakery at Home
Softcover
ISBN 10: 1835520243 ISBN 13: 9781835520246
Verlag: Global Book Company, 2024

Inhaltsangabe

Home-made bread is very much more palatable and more nutritious than baker's bread and it is worth while to spend time and effort in its preparation. To make good bread, it is necessary to have good flour, fresh yeast and the liquid used in moistening must be neither too hot nor too cold or the bread will not rise properly. Create gorgeous homemade cakes. Everyone loves a towering chocolate cake or a sweet vanilla cupcake. Inside, you'll learn how to mix your own flour blends and use them to whip up tender and delicious baked confections you'll love to eat and be proud to serve.

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Verlag
Global Book Company
Erscheinungsdatum
2024
Sprache
Englisch
ISBN 10 
1835520243
ISBN 13 
9781835520246
Einband
Taschenbuch
Anzahl der Seiten
80
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
gpsr@libri.de
gpsr@libri.de

Friedensallee 273
Hamburg
22763
Deutschland