Food security can be defined as the perceived availability of a high-quality, domestically-produced staple food supply which will maintain the existing standard of living. This book provides a forum for a panel of distinguished authors to debate such issues as whether or not many developed countries in Asia – such as Taiwan, Japan, South Korea, China, Hong Kong and Singapore – have legitimate concerns about their food security. They find, controversially, that this issue is of importance to all countries, not just to developing countries lacking the income to acquire an adequate food supply.
The authors analyse the forces affecting the demand for, and supply of, staples such as rice, vegetable oils and protein meals. Rice is the most important staple in Asia and so the authors pay particular attention to the effects of rice production strategies and trade policies on food security. They examine the implications of trade liberalisation in the ASEAN free trade area and in East Asia on agricultural trade and food security. They also discuss the implications of China’s ongoing economic transition on its intra-provincial and international agricultural trade, and its policy on self-sufficiency.
Food Security in Asia provides a timely evaluation of the food security issue which will be of interest to scholars of Asian studies, agricultural economics and international economics.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Edited by Wen S. Chern, Professor and Graduate Studies Chair, Department of Agricultural, Environmental and Development Economics, Ohio State University, US, Colin A. Carter, Professor and Chair, Department of Agricultural and Resource Economics, University of California, Davis, US and Shun-Yi Shei, formerly Research Fellow, Institute of Economics, Academia Sinica, Taipei, Taiwan
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: Basi6 International, Irving, TX, USA
Zustand: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Bestandsnummer des Verkäufers ABEOCT25-213944
Anbieter: Romtrade Corp., STERLING HEIGHTS, MI, USA
Zustand: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide. Bestandsnummer des Verkäufers ABBB-147315
Anbieter: Books Puddle, Woodside, NY, USA
Zustand: Used. pp. xiii + 267. Bestandsnummer des Verkäufers 2698379853
Anzahl: 1 verfügbar
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
Zustand: Used. pp. xiii + 267 Illus. Bestandsnummer des Verkäufers 95066002
Anzahl: 1 verfügbar
Anbieter: Biblios, Frankfurt am main, HESSE, Deutschland
Zustand: Used. pp. xiii + 267. Bestandsnummer des Verkäufers 1898379847
Anzahl: 1 verfügbar
Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
Zustand: new. Bestandsnummer des Verkäufers 477985843a0152e809ce0bdc721ff8b1
Anzahl: Mehr als 20 verfügbar
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Zustand: New. 2000. Hardcover. . . . . . Bestandsnummer des Verkäufers V9781840644418
Anzahl: Mehr als 20 verfügbar
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. In English. Bestandsnummer des Verkäufers ria9781840644418_new
Anzahl: Mehr als 20 verfügbar
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers FW-9781840644418
Anzahl: 15 verfügbar
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
Hardback. Zustand: New. Food security can be defined as the perceived availability of a high-quality, domestically-produced staple food supply which will maintain the existing standard of living. This book provides a forum for a panel of distinguished authors to debate such issues as whether or not many developed countries in Asia - such as Taiwan, Japan, South Korea, China, Hong Kong and Singapore - have legitimate concerns about their food security. They find, controversially, that this issue is of importance to all countries, not just to developing countries lacking the income to acquire an adequate food supply.The authors analyse the forces affecting the demand for, and supply of, staples such as rice, vegetable oils and protein meals. Rice is the most important staple in Asia and so the authors pay particular attention to the effects of rice production strategies and trade policies on food security. They examine the implications of trade liberalisation in the ASEAN free trade area and in East Asia on agricultural trade and food security. They also discuss the implications of China's ongoing economic transition on its intra-provincial and international agricultural trade, and its policy on self-sufficiency.Food Security in Asia provides a timely evaluation of the food security issue which will be of interest to scholars of Asian studies, agricultural economics and international economics. Bestandsnummer des Verkäufers LU-9781840644418
Anzahl: 2 verfügbar