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Classic Italian Cooking: Recipes for Mastering the Italian Kitchen - Hardcover

Harris, Valentina

 
9781840729566: Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
Hardcover
ISBN 10: 1840729562 ISBN 13: 9781840729566
Verlag: Spruce, 2005

Inhaltsangabe

Celebrity chef Valentina Harris makes traditional Italian cooking easy. Over 100 authentic Italian Recipes have been simplified for the contemporary kitchen- piquant ragus with fresh pasta, nutty risottos, succulent meat and poultry dishes, aromatic fish and creamy desserts. Her instructions cover all the techniques necessary to master Italian cooking, from rolling fresh pasta, perfecting polenta and non-sticky gnocchi, notes on cleaning and boning fish and how to pick the choicest ingredients. An engaging raconteur she enriches her recipes with fascinating food facts and anecdotes from her store of childhood memories of the family kitchen in Tuscany. Her recipes are beautifully decorated with charming illustrations.

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Über die Autorin bzw. den Autor

Valentina Harris is a celebrity chef, author, broadcaster and lecturer. Her first television series Italian Regional Cookery for the BBC was shown in 1990 and 1998 to international acclaim and she has just completed a new series for television, Tasting History. Director of Villa Valentina Cookery Holidays, she has been teaching cooking for over 10 years.

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Verlag
Spruce
Erscheinungsdatum
2005
Sprache
Englisch
ISBN 10 
1840729562
ISBN 13 
9781840729566
Einband
Gebundene Ausgabe
Anzahl der Seiten
304
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
AC MARCA IDEAL
https://acmarca.com/

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