Good Housekeeping Easy to Make! One Pot: Over 100 Triple-Tested Recipes - Softcover

Good Housekeeping Institute

Softcover

ISBN 10: 1843404478 ISBN 13: 9781843404477

Verlag: Collins & Brown, 2008

Inhaltsangabe

If you find that endless scrubbing of grimy pots and pans takes all the joy out of cooking, then this is the book for you – every one of its 70 mouth-watering recipes can be cooked in one pot from start to finish.

From a courgette and parmesan frittata to a bread and butter pudding, each is bound to delight those waging a war on washing up.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens – tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: ‘Everyday Family Meals' (9781843406464), 'Healthy Meals in Minutes' (9781843406495), ‘Cakes & Bakes' (9781843406419), ‘Soups’ (9781843406426), ‘Wok & Stir Fry’ (9781843406433), 'Meat-Free Meals' (9781843406440), 'Pies, Pies, Pies' (9781843406471), 'Puddings & Desserts' (9781843406488) and 'Roasts' (9781843406501).

Über diesen Titel

Über die Autorin bzw. den Autor

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.

Details zur Ausgabe

• Verlag: Collins & Brown
• Erscheinungsdatum: 2008
• Sprache: Englisch
• ISBN 10: 1843404478
• ISBN 13: 9781843404477
• Einband: Taschenbuch
• Anzahl der Seiten: 128
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar