Verwandte Artikel zu Classic Voices in Food: Modern Cookery for Private...
Inhaltsangabe
This important new series rediscovers the original heroes of cookery. Reissuing texts that for decades have been available only to collectors of old books, each title has been redesigned giving the original text an updated yet timeless look for today's reader. These classic voices convey the flavour of their times and yet are astonishingly relevant to the modern reader. With two more titles to follow in September, this series will establish itself as an exciting new source of reference and inspiration for all food lovers. First published in 1845, Eliza Acton's book was a precursor of Mrs Beeton, and is considered by many to be the better book. This lost masterpiece sets out the principles of modern domestic cookery and its 34 chapters offer a wealth of timeless recipes for every conceivable food and occasion. With instructions on basic techniques ranging from frying fish to roasting meat and poultry and simple recipes such as Cucumber Soup, Spiced Beef, Venetian Fritters and Compote of Peaches, this book is packed with wisdom, experience, common sense and delights!
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Críticas
Eliza Acton's domestic masterpiece on cookery predates even the indefatigable Mrs Beeton, and many consider it to be the better book
--The Bookseller, February 18, 2011
True Foodies will love the Classic Voices in Food Series --Homes & Gardens, June 1, 2011
A jauntily retro orange and burgundy edition from Quadrille is a reminder of just how good Acton was
--Sunday Telegraph {Stella}, May 8, 2011
Reseña del editor
This important new series rediscovers the original heroes of cookery. Reissuing texts that for decades have been available only to collectors of old books, each title has been redesigned giving the original text an updated yet timeless look for today's reader. These classic voices convey the flavour of their times and yet are astonishingly relevant to the modern reader. With two more titles to follow in September, this series will establish itself as an exciting new source of reference and inspiration for all food lovers. First published in 1845, Eliza Acton's book was a precursor of Mrs Beeton, and is considered by many to be the better book. This lost masterpiece sets out the principles of modern domestic cookery and its 34 chapters offer a wealth of timeless recipes for every conceivable food and occasion. With instructions on basic techniques ranging from frying fish to roasting meat and poultry and simple recipes such as Cucumber Soup, Spiced Beef, Venetian Fritters and Compote of Peaches, this book is packed with wisdom, experience, common sense and delights!
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Gebraucht kaufen
Zustand: BefriedigendThe book has been read but remains...
Diesen Artikel anzeigen
EUR 50,77
EUR 4,01 für den Versand von Vereinigtes Königreich nach Deutschland
Versandziele, Kosten & DauerNeu kaufen
Diesen Artikel anzeigen
EUR 559,27
EUR 25,54 für den Versand von USA nach Deutschland
Versandziele, Kosten & DauerWeitere beliebte Ausgaben desselben Titels
Suchergebnisse für Classic Voices in Food: Modern Cookery for Private...
Beispielbild für diese ISBN
Modern Cookery for Private Families (Classic Voices in Food)
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Bestandsnummer des Verkäufers GOR003971070
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Modern Cookery for Private Families (Classic Voices in Food)
Verlag:
Quadrille Publishing Ltd, 2011
ISBN 10: 1844009599
ISBN 13: 9781844009596
Gebraucht
Hardcover
Anbieter: Lady Lisa's Bookshop, Chester, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Used: Acceptable. Hardback no dust jacket in good condition. Bestandsnummer des Verkäufers 34323
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Modern Cookery for Private Families (Classic Voices in Food)
Verlag:
Quadrille Publishing Ltd, United Kingdom, London, 2011
ISBN 10: 1844009599
ISBN 13: 9781844009596
Gebraucht
Paperback
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. This important new series rediscovers the original heroes of cookery. Reissuing texts that for decades have been available only to collectors of old books, each title has been redesigned giving the original text an updated yet timeless look for today's reader. These classic voices convey the flavour of their times and yet are astonishingly relevant to the modern reader. With two more titles to follow in September, this series will establish itself as an exciting new source of reference and inspiration for all food lovers. First published in 1845, Eliza Acton's book was a precursor of Mrs Beeton, and is considered by many to be the better book. This lost masterpiece sets out the principles of modern domestic cookery and its 34 chapters offer a wealth of timeless recipes for every conceivable food and occasion. With instructions on basic techniques ranging from frying fish to roasting meat and poultry and simple recipes such as Cucumber Soup, Spiced Beef, Venetian Fritters and Compote of Peaches, this book is packed with wisdom, experience, common sense and delights! The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR003446168
Anzahl: 3 verfügbar
Beispielbild für diese ISBN
Modern Cookery for Private Families [Hardcover] Eliza Acton
Anbieter: DeckleEdge LLC, Albuquerque, NM, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Bestandsnummer des Verkäufers AC70
Anzahl: 1 verfügbar
Foto des Verkäufers
Modern Cookery for Private Families
Verlag:
Quadrille Publishing, London, 2011
ISBN 10: 1844009599
ISBN 13: 9781844009596
Gebraucht
Hardcover
Anbieter: The Odd Book (ABAC, ILAB), Wolfville, NS, Kanada
Verkäuferbewertung 5 von 5 Sternen
Cloth. Zustand: Very Good. xx, 636 pages. Introduction by Jill Norman. All edges with publisher's yellow stain; ribbon marker present. An excellent example, with no inscriptions or soiling. 8.75 x 5.75 inches. Bestandsnummer des Verkäufers Books016235
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Modern Cookery for Private Fam
Anbieter: SecondSale, Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00088595942
Anzahl: 1 verfügbar
Beispielbild für diese ISBN
Modern Cookery for Private Families
Anbieter: Toscana Books, AUSTIN, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Bestandsnummer des Verkäufers Scanned1844009599
Anzahl: 1 verfügbar