The Lebanese Cookbook - Hardcover

Anthony, Dawn; Anthony, Elaine; Anthony, Selwa

Hardcover

ISBN 10: 1845430743 ISBN 13: 9781845430740

Verlag: Apple Press, 2005

Inhaltsangabe

Lebanon is a country which produces abundant, natural food, served by people who enjoy practising the graceful art of true hospitality. In the Lebanese tradition of cooking, the recipes in this book have been handed down through the authors' family. "The Lebanese Cookbook" presents more than 140 authentic recipes, including popular dishes such as Kibbi, Tabbouleh salad, the dips Hoummus b'Tahini and Baba Ghannouj, Felafel and other delicious dishes, including a generous selection of meat-free and dairy-free meals.

Über diesen Titel

Über die Autorin bzw. den Autor

This collection was compiled by three sisters, Dawn, Elaine and Selwa Anthony, who were born in the country town of Cowra, Australia, of Lebanese parents. They realised the popularity of Lebanese food at an early age when friends continually visited their mother's kitchen to sample her cooking.

Details zur Ausgabe

• Verlag: Apple Press
• Erscheinungsdatum: 2005
• Sprache: Englisch
• ISBN 10: 1845430743
• ISBN 13: 9781845430740
• Einband: Tapa dura
• Anzahl der Seiten: 128
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar