The Icing on the Cake: Your Ultimate Step-by-Step Guide to Decorating Baked Treats - Hardcover

Stallwood, Juliet

Hardcover

ISBN 10: 1848990820 ISBN 13: 9781848990821

Verlag: Duncan Baird Pub, 2013

Inhaltsangabe

Get ready—here come Sugared Rose Petal Cupcakes, Chocolate Heart Cake Pops, Filigree Glitter Biscuits, and other delights! Juliet Stallwood, renowned for her uniquely imaginative designs, reveals her secrets for the first time—including a few extravagant show-off pieces. Even if you've never picked up a piping nozzle before, Icing on the Cake shows you how easy it is to transform a humble baked treat into a stunning creation. As a bonus, you get QR codes for your smartphone that link to shape and pattern templates!

Über diesen Titel

Über die Autorinnen und Autoren

Juliet Stallwood runs a bakery in Dorset, UK. She makes and sells her products to a devoted following, including Marco Pierre White and Atul Kochhar. She runs classes teaching people how to decorate and was recently featured in Country Living magazine.

Juliet Stallwood designs and produces sought-after luxury treats from her bakery in Dorset. She makes and sells her products to a devoted following, including Marco Pierre White and Atul Kochhar. Recently featured in Country Living magazine, she also runs classes teaching people how to decorate.

Details zur Ausgabe

• Verlag: Duncan Baird Pub
• Erscheinungsdatum: 2013
• Sprache: Englisch
• ISBN 10: 1848990820
• ISBN 13: 9781848990821
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 176
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar