How I Cook: An Inspiring Collection of Recipes, Revealing the Secrets of Skye's Home Cooking - Softcover

Gyngell, Skye

Softcover

ISBN 10: 1849499500 ISBN 13: 9781849499507

Verlag: Quadrille Publishing, 2017

Inhaltsangabe

Entertaining neednt be time-consuming or demanding. Discover the pleasure of cooking for family and friends. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. From breakfast to Sunday lunch, alfresco dining to afternoon tea, simple weekday suppers, dinner parties to celebrations, there are dishes for everyday and special occasions.

Über diesen Titel

Über die Autorin bzw. den Autor

Born in Australia, Skye Gyngell has worked as a chef in Sydney, Paris, and London, where she trained with the likes of Anne Willan and was head chef at Petersham Nurseries Café when it was awarded a Michelin star in 2011. She opened her London restaurant, Spring in October 2014. She has written three other books, and writes regularly for Vogue and the Independent on Sunday.

Details zur Ausgabe

• Verlag: Quadrille Publishing
• Erscheinungsdatum: 2017
• Sprache: Englisch
• ISBN 10: 1849499500
• ISBN 13: 9781849499507
• Einband: Taschenbuch
• Anzahl der Seiten: 256
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar