Middle Eastern Cooking: Over 100 Delicious Recipes - Softcover

Osborne, Christine

Softcover

ISBN 10: 1853752576 ISBN 13: 9781853752575

Verlag: Prion Books Ltd, 1997

Inhaltsangabe

The Middle East has one of the world's greatest cuisines and, until recently, one of the least well-known. Closer links have now introduced Western palates to a new range of foods, from the chickpea and fish roe purees familiar to many as hummus and taramasalata to more elaborate dishes of duck and pomegranate. In this book there are over 100 recipes, starting with mezze or appetizers, and proceeding through main courses to desserts and sweetmeats. The recipes come from all the countries of the Middle East from Lebanon, Syria, Jordan, Turkey, Iraq, Iran, Egypt, Yemen, Saudi Arabia, the Gulf States and Oman.

Details zur Ausgabe

• Verlag: Prion Books Ltd
• Erscheinungsdatum: 1997
• Sprache: Englisch
• ISBN 10: 1853752576
• ISBN 13: 9781853752575
• Einband: Taschenbuch
• Anzahl der Seiten: 152
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Nicht verfügbar