The Mini Rough Guide to London Restaurants (Rough Guide Pocket) - Softcover

Campion, Charles; Rough Guides

Softcover

ISBN 10: 1858289092 ISBN 13: 9781858289090

Verlag: Rough Guides, 2002

Inhaltsangabe

The Rough Guide to London Restaurants reviews some 350 recommended eating houses from Southall to Soho and from Hampton to Hackney. It includes some very cheap places and some potentially very expensive establishments, but the rule for inclusion is that it must be possible to eat at every recommended restaurant for under £35 a head.

One of the great strengths of the London's restaurant scene is its diversity: the Rough Guide rates French, Indian, Chinese, Italian and British restaurants alongside more unusual cuisines such as Caribbean, Turkish, Polish and Ethiopian. There are three indexes: A-Z by name, cuisine type and mood to help readers make the right decision.

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Über die Autorin bzw. den Autor

Charles Campion is an award-winning food writer and restaurant reviewer. His column for ES Magazine is a weekly source of inspiration for Londoners and won him the Glenfiddich Restaurant Writer of the Year award. He contributes to a variety of other magazines and to various radio and television food programmes.

Details zur Ausgabe

• Verlag: Rough Guides
• Erscheinungsdatum: 2002
• Sprache: Englisch
• ISBN 10: 1858289092
• ISBN 13: 9781858289090
• Einband: Taschenbuch
• Auflage: 5
• Anzahl der Seiten: 544
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: 1; NULL; https://strengholt.nl/en/ ; ; 1; NULL; 1; NULL; NULL; Bulgarien