Raising Healthy Poultry - Softcover

Reid, Dr. W. Malcolm; Pesti, Dr. Gene M.; Hargis, Dr. Billy; Moore, Dr. Randle; Vohra, Dr. Pran; Dean, Dr. William F.; Hammarlund, Dr. M. A.

Softcover

ISBN 10: 1886532028 ISBN 13: 9781886532021

Verlag: Christian Veterinary Mission, 1994

Über diesen Titel

Reseña del editor:

Poultry products are probably the most universally accepted animal protein sources. Small flocks can be initiated most easily, providing meat and egg protein. This practical manual now includes a comprehensive section on diseases. Also included is an excellent section on duck raising. First published in 1990, and revised in 1994 and 2000. This book is also available in Spanish and in French.

Biografía del autor:

W. Malcolm Reid (1910-1990) was Professor Emeritus of Poultry Science (Parasitology) at the University of Georgia. He saw a need for a book dealing with basic poultry production and recruited others to help him develop one. He knew firsthand the value of poultry as a source of food and manure for soil enrichment.

Über diese Auflage

• Verlag: Christian Veterinary Mission
• Erscheinungsdatum: 1994
• ISBN 10: 1886532028
• ISBN 13: 9781886532021
• Einband: Tapa blanda
• Anzahl der Seiten: 140