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Inhaltsangabe
A "food dictionary" containing lots of restaurant selections and recommendations, this is a guide to dining out in Italy. It contains thousands of entries with illustrations on every page that are designed to help the diner find a most memorable meal. This pocket-sized guide contains a list of restaurants, trattorias, pizzerias, tavola caldas, food and wine stores and food markets. There is advice on tipping and restaurant etiquette; a pronunciation guide; tips on budget dining; and a translation of more than 3000 menu items in an annotated format. Every page contains informative notes and illustrations.
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Über die Autorin bzw. den Autor
Andy Herbach and Michael Dillon are professional food and travel guide writers and gourmands. They are the authors of recently published guide 'Eating & Drinking in Paris'.
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Eating and Drinking in Italy:
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Eating and Drinking in Italy: Italian Menu Reader and Restaurant Guide, Second Edition
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ISBN 10: 1892975599
ISBN 13: 9781892975591
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Eating and Drinking in Italy: Italian Menu Reader and Restaurant Guide, Second Edition
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Eating and Drinking in Italy: A Menu Reader and Restaurant Guide
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Paperback. Zustand: Good. In The Neuroscience of Leadership: Insights from Brain Science, Sloane Montgomery takes readers on a groundbreaking journey into the intersections of neuroscience and leadership. This insightful book explores how the marvels of the brain can revolutionize our understanding of leadership and organizational dynamics. Each chapter delves deeply into different aspects of neuroleadership, from the foundational neural mechanisms of leadership to the crucial role of emotional intelligence, the transformative power of neuroplasticity, and the ethical considerations of applying neuroscience to leadership development.Montgomery combines cutting-edge research with practical applications, offering a comprehensive look at how leaders can harness the power of brain science to foster innovation, drive performance, and lead their teams to success. This book is essential reading for managers, educators, HR professionals, and anyone interested in the dynamic field of neuroleadership. Bestandsnummer des Verkäufers CIN1892975599G
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Eating and Drinking in Italy: Italian Menu Reader and Restaurant Guide, Second Edition
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Eating and Drinking in Italy: A Menu Reader and Restaurant Guide (Open Road's Eating & Drinking in Italy)
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