Inhaltsangabe
This cookbook provides a range of simple, tasty meals for people who like to get away from crowded campgrounds and still enjoy great food. In addition to step-by-step recipes and meal plans, it provides easy-to-follow processes for drying vegetables and fruits, and tips for travelling with fresh produce. A perfect guide for a deliciously satisfying trail adventure.
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Über die Autorinnen und Autoren
Bonnie McTaggart is a retired Registered Nurse who has spent twenty-five years perfecting mealtime in the wilderness.
Jill Bryant is a Canadian writer who specializes in children's non-fiction. Born in Toronto, Jill grew up in Elora and Eden Mills, Ontario. She is a regular contributor to Know magazine and reviewer for Quill & Quire. Jill has lived in Japan, the U.S., England, and Germany. She now makes her home in historic Kingston, Ontario with her husband and their two school-aged daughters.
Chum McLeod is the illustrator of Business in Bangkok, Belfry Bat the Scaredy Cat, and Aunt Fred is a Witch. She lives in Barrie, Ontario.
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Wilderness Ckbk
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
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Paperback. Zustand: Fair. No Jacket. McLeod, Chum (illustrator). Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1896764185I5N00
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The Wilderness Cookbook: A Guide to Good Food on the Trail
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
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Zustand: Good. McLeod, Chum (illustrator). Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00086757669
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THE WILDERNESS COOKBOOK - A Guide to Good Food on the Trail
Verlag:
Second Story Press, Toronto, 1999
ISBN 10: 1896764185
ISBN 13: 9781896764184
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Soft cover
Erstausgabe
Signiert
Anbieter: WF Sandercombe, Burlington, ON, Kanada
Verkäuferbewertung 5 von 5 Sternen
Soft cover. Zustand: Near Fine. Chum McLeod; (illustrator). First Edition. Trade paperback format. Lightly rubbed on the corners with a flat uncreased spine; this had been signed by one of the authors, Bonnie McTaggart, but for some reason, someone crossed out her autograph. Illustrated with line drawings by Chum McLeod. The Chapters are: Starting Off; Suggested Cooking Equipment and Utensils; Tips for Spontaneous Trips; Before You Leave Home; Making Your Own Dried Food: Fresh Produce Options; Preparing Vegetables; Dehydrator Method; Oven-drying Method; Dryness Test; Making Leathers; Tomato Leather; Fruit Leather; Textured Vegetable Protein; Meat Products; Drying Ground Beef; Making Beef Jerky; Implementation; Cooking and Camping Tips: Campstove versus Campfire; Setting Up a Cook Station; Leaving a Cook Station; Emergency Food Supplies; Overnight Safety; Heat Exhaustion; Hypothermia; Garbage; Putting It All Together; Packing Food; Packing Cookies and Bars; Staple Foods; Water; Coffee and Tea; Have a Great Trip; Recipes: Breakfast; Lunch; Happy Hour; Dinner: Basic Dinners; First Night Out Dinners; Quick Dinners; Side Dishes and Salads; Breads; Desserts and Snacks: To Make on the Trail; To Make at Home; Other Snacks; Suggested Meal Plans: Design Your Own Camp Dinner; A Very Easy Weekend Trip; A Three-day Trip; A Seven-day Trip; Wilderness Canoe Checklist; and an index of recipes too numerous to list but some of the highlights are: Authentic Oatmeal Porridge; Pancakes and Syrup; Chili; Lentil and Red Pepper Stew; Stir-fried Vegetables; Baked Potatoes; Fruit Dumplings; and many more. Size: 8vo. Book. Bestandsnummer des Verkäufers 233129
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