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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning - Softcover

Brown, Catherine

 
9781897784792: A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning
Softcover
ISBN 10: 1897784791 ISBN 13: 9781897784792
Verlag: Neil Wilson Publishing, 1999

Inhaltsangabe

This cookbook follows a traditional year north of the Border, based on feasts and festivals commencing in October and November with dishes such as Cock-a-Leekie, Clapshot and Stovies. The author was the former food correspondent of The Herald and winner of the Glenfiddich Food Writer of the Year (1989 and 1995). The year's worth of recipes includes: a Shetland Yule Breakfast; Atlantic Salmon; Aberdeen Rowies; Ayrshire Bacon; Tripe & Potatoes; Scotch Pies; and Forfar Bridies.

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Über die Autorin bzw. den Autor

Catherine Brown is one of Europe's leading food writers and has won the Glenfiddich Regional Food Writer of The Year in 1989 and 1995. She contributes regularly to journals and magazines and is the former food correspondent for the Herald. She lives in Perthshire and Wester Ross.

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Verlag
Neil Wilson Publishing
Erscheinungsdatum
1999
Sprache
Englisch
ISBN 10 
1897784791
ISBN 13 
9781897784792
Einband
Taschenbuch
Anzahl der Seiten
209
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Verantwortliche Person
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