Enzymes: Biochemistry, Biotechnology and Clinical Chemistry

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9781904275275: Enzymes: Biochemistry, Biotechnology and Clinical Chemistry
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Book by Palmer T Bonner P L

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Críticas:

Essential. ...explains the structure and function of enzymes.
...every chapter tells of an advance in understanding proteins or their interactions. I will definitely use this book., (Review of the first edition) Chemistry & Industry (Professor Carole Hackney, Keele University, UK)
Outstandingly written, updated on molecular biology and bioinformatics, with particularly good treatment of steady-state enzyme kinetics and analytical applications. For undergraduates in biochemistry, biological and analytical sciences, and medicine., (Review of the first edition) Natural Products Report (Royal Society of Chemistry)
An excellent book, warmly recommended., (Review of the first edition) Trends in Biotechnology

Reseña del editor:

In recent years, there have been considerable developments in techniques for the investigation and utilisation of enzymes. With the assistance of a co-author, this popular student textbook has been updated to include techniques such as membrane chromatography, aqueous phase partitioning, engineering recombinant proteins for purification and due to the rapid advances in bioinformatics/proteomics, a discussion of the analysis of complex protein mixtures by 2D-electrophoresis and RPHPLC prior to sequencing by mass spectroscopy. Written with the student firmly in mind, no previous knowledge of biochemistry, and little of chemistry, is assumed. It is intended to provide an introduction to enzymology, and a balanced account of all the various theoretical and applied aspects of the subject which are likely to be included in a course.

  • Provides an introduction to enzymology and a balanced account of the theoretical and applied aspects of the subject
  • Discusses techniques such as membrane chromatography, aqueous phase partitioning and engineering recombinant proteins for purification
  • Includes a discussion of the analysis of complex protein mixtures by 2D-electrophoresis and RPHPLC prior to sequencing by mass spectroscopy

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Trevor Palmer; Philip L. Bonner
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Buchbeschreibung Hardcover. Zustand: NEW. This is an International Edition. Brand New, Hardcover, Delivery within 6-14 business days, Similar Contents as U.S Edition, ISBN and Cover design may differ, printed in Black & White. Choose Expedited shipping for delivery within 3-8 business days. We can ship to PO Box address in US. In some instances, subjects such as Management, Accounting, Finance may have different end chapter case studies and exercises. International Edition Textbooks may bear a label ""Not for sale in the U.S. or Canada"" and ""Content may different from U.S. Edition"" - printed only to discourage U.S. students from obtaining an affordable copy. The U.S. Supreme Court has asserted your right to purchase international editions, and ruled on this issue. Access code/CD is not provided with these editions , unless specified. We may ship the books from multiple warehouses across the globe, including India depending upon the availability of inventory storage. Customer satisfaction guaranteed. Bestandsnummer des Verkäufers AU_9788176710596

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Buchbeschreibung ELSEVIER SCIENCE TECHNOLOGY, United Kingdom, 2007. Paperback. Zustand: New. 2nd edition. Language: English . Brand New Book. In recent years, there have been considerable developments in techniques for the investigation and utilisation of enzymes. With the assistance of a co-author, this popular student textbook has been updated to include techniques such as membrane chromatography, aqueous phase partitioning, engineering recombinant proteins for purification and due to the rapid advances in bioinformatics/proteomics, a discussion of the analysis of complex protein mixtures by 2D-electrophoresis and RPHPLC prior to sequencing by mass spectroscopy. Written with the student firmly in mind, no previous knowledge of biochemistry, and little of chemistry, is assumed. It is intended to provide an introduction to enzymology, and a balanced account of all the various theoretical and applied aspects of the subject which are likely to be included in a course. Bestandsnummer des Verkäufers AA59781904275275

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Buchbeschreibung ELSEVIER SCIENCE TECHNOLOGY, United Kingdom, 2007. Paperback. Zustand: New. 2nd edition. Language: English . Brand New Book. In recent years, there have been considerable developments in techniques for the investigation and utilisation of enzymes. With the assistance of a co-author, this popular student textbook has been updated to include techniques such as membrane chromatography, aqueous phase partitioning, engineering recombinant proteins for purification and due to the rapid advances in bioinformatics/proteomics, a discussion of the analysis of complex protein mixtures by 2D-electrophoresis and RPHPLC prior to sequencing by mass spectroscopy. Written with the student firmly in mind, no previous knowledge of biochemistry, and little of chemistry, is assumed. It is intended to provide an introduction to enzymology, and a balanced account of all the various theoretical and applied aspects of the subject which are likely to be included in a course. Bestandsnummer des Verkäufers AA59781904275275

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