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A Guide to Traditional Pig Keeping - Softcover

Harris, Carol

 
9781904871293: A Guide to Traditional Pig Keeping

Inhaltsangabe

Whether the reader wants to keep pigs for profit or pleasure this comprehensive book includes all aspects of traditional pig keeping including choosing the right breed, housing, feeding, stockmanship, ailments, breeding, showing, sales, marketing, butchering and processing. It is widely regarded in the UK as the key text on the subject and the author has pulled all aspects f small-scale pig keeping together to make this a fully comprehensive reference book.

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Über die Autorin bzw. den Autor

Carol Harris has a smallholding in Wales, United Kingdom, where she keeps a small number of rare breed pigs. She produces traditional pork, sausages, and bacon which is mainly sold direct to customers.

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