Biting Biting: Snacking Gujarati-Style - Hardcover

Roe, Urvashi

Hardcover

ISBN 10: 191631659X ISBN 13: 9781916316591

Verlag: Kitchen Press, 2022

Inhaltsangabe

Gourmand World Cookbook Award Winner 2023'This book is a real gem' - Sabrina GhayourBiting Biting features recipes for fast, easy, 100% vegetarian and vegan snacks that can be knocked up at speed using leftovers and store-cupboard ingredients.Enter a world of Gujarati-style snacking, where nothing is wasted and every recipe can turn into a whole range of snacks. So a simple Potato Shaak (or curry) can be re-purposed as a samosa, or served up on toast with an egg, or stuffed into a parotha or flatbread. Even if you’ve nothing in the cupboard but a tin of baked beans, you can make Baked Bean Curry, or why not try revolutionising your lunch with Cumin-spiced Cheese on Toast or the Cheese & Chevro (or Bombay Mix) Sandwich?Discover more classic ‘bitings’ such as Reveya (Peanut Stuffed Aubergine) and Patta Ganthiya (gram flour crispbreads) alongside her uncle’s legendary BBQ Green Bananas, a full chapter of bhajiya (pakora) and some suggestions for delicious Sweet Biting. With fresh chutneys you can make in moments in a blender and advice on what to keep in your fridge to provide optimum ingredients for Biting, you will never be stuck for a snack again.

Über diesen Titel

Über die Autorin bzw. den Autor

Urvashi Roe is based in Enfield. She’s Great British Bake Off contestant, food writer, Guild of Food Writers member and mezcal enthusiast.

Details zur Ausgabe

• Verlag: Kitchen Press
• Erscheinungsdatum: 2022
• Sprache: Englisch
• ISBN 10: 191631659X
• ISBN 13: 9781916316591
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 191
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Authorised Rep Compliance Ltd, Sarah Hall; +35315133758; sarah.hall@arccompliance.com; ; 71 Lower Baggot St; Dublin; D02 P593; Irland