Seeking to dispel the myths surrounding low-carb diets, this instructional guide reveals the flaws in logic behind such eating methods while helping weight watchers develop a healthy and satisfying lifestyle. With both short- and long-term research indicating that consuming excess fat and protein increases the chance of heart disease, osteoporosis, cancer, and liver and kidney diseases, this book provides readers with an alternative weight-loss program that has a proven track record. Based on the principles of monitoring all foods eaten, watching the fat content of each meal, and exercising - no less than 10,000 steps a day - this guide allows readers to understand that the biological forces they are up against in their desire to lose weight are not necessarily their destiny.
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Daniel S Kirschenbaum PhD is the director of the Center for Behavioral Medicine & Sport Psychology in Chicago and a professor of psychiatry and behavioral sciences at Northwestern University Medical School. He has served as a consultant to dozens of professional journals, the US Olympic Committee, the National Basketball Association, the Ladies Professional Golf Association, the World Scientific Congress on Golf, and several major corporations. He is the author of The 9 Truths about Weight Loss. He lives in Chicago.
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