Tasty, timesaving recipes for busy cooks using stove-top or electric pressure cookers!
Pulled pork in 30 minutes. Sweet potato curry in 20 minutes. Steamed mussels in 10 minutes. It's not magic. It's what pressure cooking makes possible.
In The Healthy Pressure Cooker Cookbook, Janet A. Zimmerman offers a mix of 125 classic, international, and modern pressure cooker recipes for all eaters who want to put whole foods meals on the table, but not spend all day cooking them. Here you'll find:
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Janet A. Zimmerman has been teaching culinary classes and writing about food for more than 15 years. She's written for Martha Stewart Living, NPR's Kitchen Window blog, and About.com. A recipient of the Bert Greene Journalism Award from the International Association of Culinary Professionals, she is also the author of All About Cooking for Two: A Very Quick Guide. Janet and her partner Dave live in Atlanta, Georgia.
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