Introduction to Food Science: Water: A Kitchen-Based Workbook (Edible Knowledge) - Softcover

Cox, Dale W

 
9781948515061: Introduction to Food Science: Water: A Kitchen-Based Workbook (Edible Knowledge)
Softcover
ISBN 10: 1948515067 ISBN 13: 9781948515061
Verlag: Edible Knowledge, 2019

Inhaltsangabe

Food Science is a discipline that's not well known, but the evidence of it is all around us, from our kitchens to our grocery stores to our favorite restaurants. Written by Dale Cox (B.S., M.S. Food Science with 23 years' experience in the industry), ¿¿Edible Knowledge® courses are designed to be used in a "home lab" (the kitchen) by homeschoolers and anyone else with a desire to learn the science behind the food we eat. Each course contains food science theory along with exciting and challenging experiments designed for ages 10 and up. This second workbook in the series, Introduction to Food Science: Water goes deep into that amazing compound, including presentations on water properties, solutions and dispersions, water activity, boiling and steam, and ice. The 18 included experiments are not just fun and engaging but are also designed to promote deep thinking and develop problem-solving skills. It is our hope at Beakers & Bricks that you will thoroughly enjoy learning about food science... Knowledge You Can Eat!

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Über die Autorin bzw. den Autor

Dale Cox grew up in several places around the country while his father served in the United States Air Force. He holds a BS and MS in Food Science and lived for two years in Mexico while serving a mission for his church. For over 23 years he has worked in the food industry, primarily in new product development and process improvement. Together with his wife, LeAnne, and others, he has run several businesses, including various real estate investment ventures, mobile home park ownership and operation, and land development. He has a great passion and love for the United States of America and is very concerned about the state of public education, in addition to the current political environment. Dale and LeAnne have three children and reside in North Carolina.

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Verlag
Edible Knowledge
Erscheinungsdatum
2019
Sprache
Englisch
ISBN 10 
1948515067
ISBN 13 
9781948515061
Einband
Taschenbuch
Auflage
2
Anzahl der Seiten
170
Herausgeber
Uttendorfsky Susan
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
gpsr@libri.de
gpsr@libri.de

Friedensallee 273
Hamburg
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Deutschland