The Complete America's Test Kitchen TV Show Cookbook 2001-2021: Every Recipe from the HIt TV Show Along with Product Ratings Includes the 2021 Season (Complete ATK TV Show Cookbook) - Hardcover

Hardcover

ISBN 10: 1948703424 ISBN 13: 9781948703420

Verlag: America's Test Kitchen, 2020

Inhaltsangabe

21 years of foolproof recipes from the hit TV show captured in one complete volume

The Complete America's Test Kitchen TV Show Cookbook is back after a year-long 20th anniversary party. Find every recipe prepared on 21 seasons of public television's top-rated cooking show all in a single compendium, including the new season that debuts in January 2021. You'll also get the latest equipment and ingredient ratings drawn from the show's equipment testing and taste testing segments.

Cook along with Bridget and Julia and the test kitchen chefs as the new episodes of the 2021 season air with new recipes like Chicken Schnitzel, Smashed Burgers, and Peach Tarte Tatin. Every recipe that has appeared on the hit TV show is included in this cookbook along with the test kitchen's indispensable notes and tips. A comprehensive shopping guide shows readers what products the ATK Review Team recommends and it alone is worth the price of the book.

Über diesen Titel

Über die Autorin bzw. den Autor

America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

Details zur Ausgabe

• Verlag: America's Test Kitchen
• Erscheinungsdatum: 2020
• Sprache: Englisch
• ISBN 10: 1948703424
• ISBN 13: 9781948703420
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 1160
• Herausgeber: America's Test Kitchen
• Kontakt zum Hersteller: America's Test Kitchen; https://www.americastestkitchen.com/; ; 21 Drydock Avenue Suite 210E; Boston; MA; 2210; USA
• Verantwortliche Person: Nicht verfügbar