The Bakers Guide and Practical Assistant: To the Art of Bread-Making in All Its Branches. Fourth Edition - Softcover

Blandy, John Blandy

 
9783337531386: The Bakers Guide and Practical Assistant: To the Art of Bread-Making in All Its Branches. Fourth Edition
Softcover
ISBN 10: 3337531385 ISBN 13: 9783337531386
Verlag: hansebooks, 2024

Inhaltsangabe

The Bakers Guide and Practical Assistant - To the Art of Bread-Making in All Its Branches. Fourth Edition is an unchanged, high-quality reprint of the original edition of 1899. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
hansebooks
Erscheinungsdatum
2024
Sprache
Englisch
ISBN 10 
3337531385
ISBN 13 
9783337531386
Einband
Taschenbuch
Anzahl der Seiten
244
Kontakt zum Hersteller
preigu GmbH & Co. KG
mail@preigu.de

Lengericher Landstr. 19
Osnabrück
Niedersachsen
49078
Deutschland

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