The Human Sense of Smell - Hardcover

Hardcover

ISBN 10: 3540533559 ISBN 13: 9783540533559

Verlag: Springer, 1991

Inhaltsangabe

Often being vastly underrated the human sense of smell plays an essential role in our life, e.g. in food acceptance, fragrance appreciation, and as a warning device for spoiled food, toxic gases and the presence of fire. The book provides a multidisciplinary up-to-date review of the structure and function of the sense of smell and of how it is influenced by the environment and diseases. It is divided into the following 5 sections: - Anatomy, Physiology and Chemistry - Measurement of OlfactoryResponses - Development and Senescense - Basic Characteristics of Human Olfaction - Clinical and Health Aspects of Olfaction.

Details zur Ausgabe

• Verlag: Springer
• Erscheinungsdatum: 1991
• Sprache: Englisch
• ISBN 10: 3540533559
• ISBN 13: 9783540533559
• Einband: Gebundene Ausgabe
• Anzahl der Seiten: 411
• Herausgeber: Laing David G., Doty Richard L., Breipohl Winrich
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: CMN Printpool Inh. Mathis Neumann; https://www.also.com/ec/cms5/en_6000/6000/index.jsp; ; Friedrich-Karl-Str. 9; Hamburg; Deutschland